Théo Capelle’s cider house
Théo Capelle’s cider house and distillery at Sotteville in Normandy is all about authenticity, tradition, discovery and the taste of good things. The cider house opens its doors to visitors every day for talks on apples, cider, calvados and the work they do here. Visitors are invited to sample the products, including liqueurs and non-alcoholic beverages; there’s something for everyone.
Along with other producers, Théo Capelle’s son Ludovic has joined the ‘Cidre Cotentin’ process to raise the profile of the Appellation d’Origine Contrôlée mark and promote this symbol of Norman heritage to achieve official recognition.
– Short supply chain
– Processing at the farm
– Farm shop
– Supplying restaurants
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It is imperative that food production adapts to the enormous challenges we face now and going forward, to enable society to develop resilience and sustainability;